Your First Meal at Chodang Halmeoni Sundubu (초당할머니순두부): What to Expect

Chodang Halmeoni Sundubu (초당할머니순두부) is a well-regarded restaurant located in Gangneung, Gangwon-do, specializing in soft bean curd dishes. It attracts both locals and visitors who appreciate the authentic flavors and traditional methods of preparation. The focus here is on quality, with all bean curd made fresh each morning using time-honored techniques.

Why is Chodang Halmeoni Sundubu (초당할머니순두부) popular with locals?

This restaurant is popular among locals primarily for its signature dish, Chodang Sundubu (Chodang Soft Bean Curd). Regulars appreciate the straightforward approach to ingredients, allowing the natural flavors of the bean curd to shine without excessive seasonings. The inviting atmosphere and spacious seating for up to 128 guests make it a comfortable spot for families or larger groups.

The friendly service adds to its appeal. Visitors often comment on the efficient handling of orders, despite potential busy times, especially during lunch hours. This establishment has become a staple in the community for those seeking a healthy yet satisfying meal.

What flavors can you expect?

The main draw at Chodang Halmeoni Sundubu is the sundubu baekban (soft bean curd set menu). This dish features freshly made soft tofu served with an assortment of side dishes that enhance its creamy texture. Another standout option is eolkeun jjaebok sundubu, a spicy soft bean curd stew that includes venus clams sourced from the nearby East Coast, adding depth and flavor.

The restaurant prides itself on its purity; no artificial additives are used in their cooking. Diners can fully enjoy the smooth and delicate taste of the sundubu alongside savory accompaniments like rice and kimchi. This makes it an excellent choice for those looking to experience traditional Korean cuisine.

What are the prices and portions like?

The prices at Chodang Halmeoni Sundubu are reasonable given the quality of food offered. A typical meal costs around ₩10,000-₩15,000 (about $7-$11 USD) per person, making it accessible for various budgets. Portions are generous, especially considering the set menus that come with multiple side dishes.

It’s worth noting that while prices are affordable, some may find certain items like eolkeun jjaebok sundubu slightly higher due to the inclusion of seafood. Overall, you can expect substantial servings that cater well to both individual diners and groups sharing meals.

How do you get there and when should you go?

Chodang Halmeoni Sundubu is conveniently located at 77 Chodangsundubu-gil in Gangneung-si. If you are traveling by car, there is parking available nearby which makes accessing the restaurant quite easy. Public transport options include local buses that run frequently from various parts of Gangneung.

The restaurant operates every day except Wednesdays. Business hours are from 08:00 to 19:00 on Mondays and Thursday through Sunday, with last orders at 18:30. On Tuesdays, hours are shorter, from 08:00 to 15:00 (last order at 14:30), followed by a break between 15:30 and 17:00. To avoid long wait times, visiting during off-peak hours such as late mornings or early afternoons is advisable.

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