Click to generate audioFirst play may take 10-15 seconds
At a Glance: Wondumak (원두막) offers a unique dining experience with hearty soups and stunning views of the Gobok Reservoir in Sejong-si.
Upon arriving at Wondumak (원두막), I was surprised by how different the ambiance was compared to typical Korean restaurants. This place feels more like a retreat, especially with its fantastic views of Gobok Reservoir. It’s a popular spot for both locals and travelers seeking comfort food in a scenic setting.
The restaurant specializes in hot soups that warm you up during any season. The menu has several options, with the standout being minmul saeutang (spicy fresh water shrimp soup). Other notable dishes include megi maeuntang (spicy catfish soup) and tojong dakdoritang (chicken hot pot).
I was not expecting this, but each dish is made with fresh ingredients, and you can expect a balanced mix of spice and flavor. Honestly, if you’re visiting during the colder months, the hot pots are particularly satisfying. Just a heads up though: the menu items may change based on ingredient availability, so it’s smart to call ahead if there’s something specific you want.
What should you order at Wondumak (원두막)?
You can’t go wrong starting with their signature dish, minmul saeutang. It has this delightful balance of heat from spices while still allowing the shrimp’s natural sweetness to shine through. If you’re feeling adventurous, megi maeuntang is another excellent choice; it’s spicy but packed with flavor that pairs perfectly with rice.
I also recommend trying the tojong dakdoritang for a heartier option. The chicken is tender and cooked in a spicy sauce that will have you reaching for more. Don’t forget that water is free here, so ask for it when your food arrives—it’s a common practice in Korean dining!
How much does a meal cost?
A meal at Wondumak typically ranges from ₩10,000 to ₩20,000 (about $7 to $15 USD) depending on what you order. For example, their minmul saeutang is around ₩15,000 (about $11 USD), while the other dishes fall within similar price brackets.
This pricing is pretty reasonable considering the quality of ingredients and portion sizes. That said, if you’re on a budget, sharing dishes could be an effective way to enjoy more variety without overspending.
How do you find and get to Wondumak (원두막)?
Wondumak is located at 154 Ansan-gil, Yeonseo-myeon in Sejong-si, making it accessible via car or public transport. If you’re driving, there are about 50 parking spaces available, which should be sufficient even during busy hours.
If you’re coming from Seoul, you can take public transportation to Sejong City and then catch a local bus or taxi to reach the restaurant. The business hours are convenient too; they’re open from 11:00 AM until 8:30 PM every day without breaks. So
Essential Information
🕐 Current Local Time (Korea):–:–:–
Address
154, Ansan-gil, Yeonseo-myeon, , Sejong-si
Phone
+82-41-867-5727
Business Hours
11:00 – 20:30
Closed
N/A (Open all year round)
Parking
50 parking spaces
Inquiries
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-41-867-5727 (Korean)
Reservations
Available (Tel: +82-44-867-5727)
Signature Menu
Minmul saeutang (spicy fresh water shrimp soup)
Menu Items
Minmul saeutang (spicy fresh water shrimp soup), megi maeuntang (spicy catfish soup), tojong dakdoritang (chicken hot pot), etc.
*Menu are subject to change, please consult via phone with the restaurant prior to visit.